All Recipes

Vegan Cannabis Chia Seed Pudding

This nutritious, scrumptious, vegan masterpiece lets you have dessert for breakfast with none of the guilt! Plus, it’s infused with [...]

Weed-Infused Vegan Fettuccine Alfredo

Egg-free fettuccine pasta (12 oz) Non-dairy cannamilk (1 cup) Non-dairy cream cheese (4 oz) Lemon zest (1-2 tsp) Nutritional yeast [...]

Vegan Peanut Butter Ganja Fudge

Who doesn’t love some delicious peanut butter fudge? Thanks to this recipe that uses 100% vegan peanut butter, everyone can [...]

Marijuana Hash Brown Potatoes

  Add a 1/4 cup of diced bell peppers to this recipe greener–and turn them into O’Brien Potatoes! 3 cups [...]

Cannabis Paprika-Rubbed Sheet Tray Chicken

Ingredients 1 whole chicken spatchcocked 1 tbsp fennel seeds 2 tsp hot paprika 1 tsp salt 1 tsp smoked paprika 1 tsp black pepper 2 garlic cloves finely grated 1/4 cup CannaOil 2 lemons quartered Instructions Preheat oven to [...]

Cannabis Curried Rice Pilaf with Peas

Ingredients 1 cup long grain white rice such as jasmine or basmati 1 cup frozen peas 1 medium onion ¼ cup roasted unsalted pistachios or almonds 4 garlic cloves 2 tablespoons CannaOil [...]

Cheesy Potato Cannabis Casserole

Ingredients 3 lb Russet potatoes peeled and cut into 1-inch pieces 1 tbsp salt divided 6 large egg yolks 1 cup heavy cream room temperature 1/4 cup CannaButter 8 oz white Cheddar cheese shredded 2 oz Parmesan cheese grated [...]

Cannabis Vegetable Soup

3 large plum tomatoes halved lengthwise 1 cup roughly chopped yellow onion 1 small fennel bulb trimmed and roughly chopped 1 large carrot peeled and chopped 4 unpeeled garlic cloves 3 tbsp CannaOil 2 tbsp tomato [...]

Cannabis Chai Tea

large saucepan with lid cheesecloth or strainer ¼ ounce cannabis 4 cups Cannamilk for extreme potency 1 tablespoon instant/freeze dried coffee ¼ [...]

Pink Cannabis Lemonade

What You Need: ⅔ cups sugar 3 ¼ cups water ½ cup lemon juice, freshly squeezed ¼ cup cranberry juice [...]