All Recipes

Chronic Balsamic Vinaigrette (Vegan)

Estimated Time: 10 minutes Yields: 1.5 cups Ingredients: 3/4 cup Cannaoil (use extra virgin olive oil for this) 3/4 cup balsamic vinegar [...]

Cannabis-Infused Nut Butter

Ingredients Nuts Cannabis-infused oil Flavorings (optional) Directions Put your nuts in the food processor (stop snickering). Process for about 20 [...]

Cannabis Vegetable Tart

What You Need: Baking Sheet 1 frozen puff pastry sheet, thawed ⅓ cup CannaButter 1 leek, sliced 1 yellow pepper ½ bunch [...]

Spicy Chipotle Marijuana Burgers

1 1/2 pounds semi-lean ground beef 1 1/2 teaspoons minced garlic 1 or 2 canned chipotle chiles in adobo sauce, [...]

Asian Kale and Edamame Salad

Chopped Kale Salad 1 bunch of kale (chopped finely with stalks removed) 1 heaping cup of organic edamame beans (shelled) [...]

Bud-ernut Squash Salad

Butternut Squash Salad 1 small butternut squash (peeled, cubed and roasted with salt, pepper and extra virgin olive oil for [...]

Cannabis Quinoa Stew

What You Need: strainer large saucepan ½ cup raw quinoa ¼ cup CannaOil 2 cups chopped onion 1 teaspoon of sea [...]

Pumpkin Potato Soup with Cannabis

4 white potatoes (skinned and chopped) 2 tablespoons cannabis-infused coconut oil 3 large carrots (sliced) 3 celery stalks (sliced) 1 small red [...]

Pot Waffles

2 cups cannabis flour (cannaflour) 1 tsp salt 4 tsp baking powder 2 tsp granulated sugar 2 eggs 1½ cups warm milk [...]

Bacon and Cheddar “Pot-Potatoes”

1 lb of bacon (diced) 2 medium onions (thinly sliced) 5 medium Idaho potatoes (thinly sliced) ½ lb cheddar cheese (grated) [...]