Makes 6 – 7 dozen

1 1/2 cups peanut butter
1 cup cannabutter (hardened)
4 cups confectioners’ sugar
1 1/3 cups graham cracker crumbs
2 cups semisweet chocolate chips
1 tablespoon shortening


  1. Mix together peanut butter, butter or margarine, confectioners’ sugar, and graham cracker crumbs. Shape into 1 inch balls.
  2. Melt chocolate chips and shortening in top of double boiler. Dip balls into chocolate mixture and let dry on waxed paper. (Poke each ball with a toothpick for easier dipping.)