CBD Cinnamon Honey Waffles

Makes 4 waffles 

Waffle Ingredients:
• 1 3/4 cups all-purpose flour
• 1/4 cup light brown sugar
• 1/2 tsp cinnamon
• 2 tsp baking powder
• 1/4 tsp kosher salt
• 2 large eggs, separated
• 1/4 cup vegetable oil
• 1 1/2 cups almond milk
• 2 tsp CBD
• 1 tsp vanilla extract
• 2 Tbsp butter, melted

• 1/2 cup butter, room temperature
• 3 Tbsp hemp oil

• 3 Tbsp hemp oil
• 1/4 tsp cinnamon
• 6 strawberries, halved
• 1 banana, sliced
• Maple syrup, to serve


1. In a large mixing bowl, add all-purpose flour, light brown sugar, cinnamon, baking powder, and salt. Gently whisk together.
2. In a medium bowl, beat egg whites with a stand mixer until stiff peaks form. Set aside.
3. In a separate medium mixing bowl, mix egg yolks, vegetable oil, almond milk, CBD, and vanilla extract. Pour the egg yolk mixture into the dry ingredients and mix well.
4. Gently fold in the egg whites with a spatula until incorporated.
5. Heat waffle maker (I used the Waffleye) according to manufacturer’s instructions. Once hot, lightly brush the top and bottom with melted butter.
6. Pour 1/2 cup batter into the waffle maker, making sure to coat the surface completely. Close the lid and cook for about 4-5 minutes, until golden brown.
7. To make Cinnamon Honey Butter: Mix room temperature butter, honey, cinnamon until uniform.
8. To keep waffles warm: Place in a 200ºF oven until ready to serve.
9. To serve: Add a dollop of cinnamon honey butter on top of waffles and top with sliced strawberries and bananas. Finish with maple syrup.