- 3 pounds of party style chicken wings
- 1 tablespoon of baking powder
- 1 teaspoon of salt
- 1/2 teaspoon of ground black pepper
- 1/2 teaspoon of garlic powder
- 1/2 teaspoon of onion powder
- 1/2 cup of hot sauce (we like Frank’s Red Hot)
- 4 tablespoons of cannabutter (melted)
- 1 tablespoon of honey
Directions:
- Preheat the oven to 400 degrees. Line a large sheet pan with aluminum foil, and set an oven-safe rack on top of the foil.
- Toss chicken wings in a large bowl with baking powder, garlic powder, onion powder, salt, and pepper. Make sure to coat all of the wings evenly.
- Lay as many wings on the rack as will comfortably fit. Bake for about 45 minutes, or until wings appear golden brown and crispy.
- While the wings are baking, whisk cannabutter, hot sauce, and honey together in a small bowl. Combine sauce and wings in a large serving bowl, and toss well to make sure the sauce is evenly distributed. Serve with ranch or blue cheese dressing.
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